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HOT FRUIT
1 (20 oz.) can pineapple chunks-drained
1 (15 oz.) can sliced peaches-drained
1 (15 oz.) can pears-chopped and drained
1 c. Craisens
1 (20 oz.) jar chunky applesauce
¾ c. brown sugar
½ c. butter
1 t. cinnamon
¼ c. white wine (optional)
Spray 9x13 casserole dish with Pam. Put fruit (except applesauce) into dish. In saucepan, mix applesauce, brown sugar, butter, cinnamon, and wine (optional) until hot and bubbly. Spread over fruit and bake at 350 for 45minutes – 1 hour.
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